Nestled on the banks of The Derwent River 20 minutes north of Hobart, the vineyard has the perfect aspect for the production of cool climate wine grapes.
Defined and intense fruits, texture and weight throughout, tannins are very present yet fine and integrated, which carry the flavour right to the back of the palate.
Grown on a north-facing-bank of the Derwent River, pinot noir from this 28-year-old cool-climate-vineyard is regarded among the most consistent and reliable in Tasmania. Six different clones are all grown on VSP trellising. The soils are permeable loams over limestone, each block with different depths of topsoil.
