Tasmanian Lamb Dinner (4-6 people)

Tasmanian Lamb Dinner (4-6 people)

Regular price $140.00
Unit price  per 

When the weather is drizzly, it's time to crack out the roast lamb.
Our chefs have put together the perfect Tassie roast dinner.
Serves 4-6 people 

** side veg is subject to change pending on what we can get supplied during the lockdown - we will notify you of the exact veg closer to delivery date**

Main Course
Slow-Cooked Tasmanina Lamb Shoulder,
Served with herb-buttered chat potatoes, heirloom carrots, broccolini 
Pure South Food co 'Dining Room Series' Lamb Jus.

Apple Tarte Tatin with Salted caramel sauce & ‘Meander Valley Dairy’ Clotted Cream for a decadent touch. 

Add you favourite Tassie Pinot Noir and you have a complete meal.