Apple Tarte Tatin

The Pure South take of the classic fine-dining dessert-pie.

Caramelised tender apples married with a layer of handmade puff pastry make this stunning dessert an impressive and indulgent finish to your meal.

Comes with a jar of our House made salted caramel sauce for a decadent touch.

Cooking Instructions;
Note, this is a par-cooked product which requires finishing.
Pre heat oven to 180 Cook for 10 minutes.

To finish heat up salted caramel sauce and dollop on some Tassie clotted cream.

Feeds 4-6 people.