When the weather is drizzly, it's time to crack out the roast lamb. Our chefs have put together the perfect Tassie roast dinner. Serves 4-6 people
- Lamb of Tasmania Lamb Roast - Baby Chat Potatoes with garlic and herb butter - Broccolini - Dutch Carrots - Dining Room Series Lamb Jus - Tasman Sea Salt - Apple Tarte Tatin - Meander Valley Dairy Clotted Cream
Add you favourite Tassie Pinot Noir and you have a complete meal.